Last week, a whole bunch of friends including myself, went back to Perlis to attend a good friend’s wedding. Started our journey at 11pm and when we got to Ipoh, it was almost one sumthing in the morning. Wanted some Nga Choi Kai, but didn’t managed as its closed Too bad? Not really because we found a new restaurant which is just around the corner and the food was awesome! *SedapHinggaMenjilatPinggan*
Octopus with sorta Satay-like sauce. *Rrrrrrrrr*
There was another Hor Fun we ordered the second time and Yee Mee. Guess who finished it? *WhistleAway*
Got Nga Choi, no Kai (chicken) =((
Will do the wedding post soon
We have arrived at Dannok, Thailand. Took us 35mins to get there from Perlis.
Thailand post bags.
Somtam stalls close by to a club called Paragon.
We girls walk about and shop around while the boys went for their massages.
After some walks and bumping into a friend who lives there, he got us a van from the Waterview Restaurant for some makan~
I had this restaurant post before. But this one is in Dannok and not at Padang Besar border. They have a few branches in Southern Thailand.
There were many dishes and this is the only dish no one has agreed to order. I ‘merajuk’ and ‘muncung mulut’ like a kid. But they’d only agree to order when my local friend kept saying this is awesome. But then he left due to his works, (thank goodness for my friend’s girlfriend – she and I finished it! ;D
Oh. Yes. This is raw prawns. VERY FRESH ONES! *nyumms!*
After we’re done, A tut-tut come pick us up to the town. It’s only around 5-6mins ride. Tut-tut driver drives aggressively as if he is drifting.
Ling & Wen.
Then, its almost 630pm. Look at the cue to Thailand. And the night begins in Dannok, Thailand As we leave for home-cooked-food